Food Design

Containing 400 pages with over 400 full-color photographs, this book will take the reader on a fascinating journey through the creative world of culinary design, displaying a selection of the best packaging designs and a broad range of the latest trends in kitchen accessories and tableware designed by renowned designers such as Matteo Thun, Philippe Starck and Renzo Piano. In addition, the book offers a glimpse into some of the best restaurant kitchens and illustrates some of the best publicity campaigns devoted to food. Book jacket.